This one is special. I’ve been holding onto it since summer because its almond-forward flavor just belongs in December. This isn’t your typical Billy Bread milk bread — it’s twisted like a babka, filled with rich frangipane, and honestly… I’m absolutely nuts about it (no pun intended). I cannot wait for you to try it.
This one is special. I’ve been holding onto it since summer because its almond-forward flavor just belongs in December. This isn’t your typical Billy Bread milk bread — it’s twisted like a babka, filled with rich frangipane, and honestly… I’m absolutely nuts about it (no pun intended). I cannot wait for you to try it.
